What would you prefer to eat? Dal chawal or dal pakoda? If you are a foodie like us, then a pakoda would sound more appetising than a simple home-cooked meal! Even though we are consuming pulses in both dishes, it is the preparation of the pulses that makes one dish more delicious than the other. Similarly, many people don’t tend to eat cabbage ki sabzi due to the way it is prepared. Cabbage is probably one of the healthiest vegetables. It is loaded with Vitamin A, B1, B2, B6 and more along with minerals like iron, calcium, potassium, sulphur, phosphorus and folate. This fibre-rich, crunchy vegetable is also low in calories. Despite cabbage’s healthy nature, we don’t like to include it in our meals because it doesn’t taste delicious. But what if we told you that you can make tasty snacks with cabbage?! Yes, you heard it right! We have found delicious ways to make snacks out of the cabbage. After trying out these lip-smacking cabbage snacks, we are pretty sure you’d be enjoying cabbage all the time.
Here Are 5 Delicious Cabbage Snack Recipes:
1. Cabbage Pakoda – Our Recommendation
Who doesn’t love eating pakodas? The crispiness of this snack is what makes us want to eat it more and more! With this quick and easy recipe, you can make pakodas out of the cabbage as well. The preparation of cabbage is similar to pyaaz pakoda and it tastes quite delicious.
2. Cabbage Cutlet
The tender and crispy cutlet gets the healthy goodness of cabbage to give us cabbage cutlets. You can serve these cabbage cutlets with pudina chutney and enjoy a lip-smacking treat to pair with your evening tea.
3. Cabbage Salad
If you are looking for a healthy and delicious salad to snack on, then this cabbage salad is ideal for you. To prepare this salad, toss together chopped cabbage, tomatoes and capsicums in French dressing, pepper and salt.
4. Kobichi Vadi
This Maharashtrian snack is considered a healthy cabbage fritter. Essentially, this cabbage snack is first steamed and then lightly toasted to get its crispy texture. It is a close cousin to Gujarati Muthia and Maharashtrian kothimbir vadi.
5. Chinese Samosa
We all love samosas but what if samosas came with spicy and Chinese-inspired stuffing? That’s exactly what this samosa tastes like. The Chinese samosa is stuffed with a delicious mixture of cabbage, capsicum and carrots.
Try out these delicious cabbage snacks and let us know which one is your favourite in the comments section!